Chopped BBQ Plates
The Eastern NC classic — slow-cooked pork with vinegar-pepper sauce, served with the sides that go with it.
View menuGoldsboro's iconic Eastern NC BBQ · 4.3 stars · 1,455 Google reviews
Wilber's BBQ on US-70 is the kind of place travelers drive two hours for — featured in Matt Moore's *The South's Best Butts* and consistently called out as one of the most authentic Eastern NC barbecue stops you can find. Hometown feel, plenty of seating, friendly staff.

On the menu
Hand-prepared dishes from a kitchen that takes pride in every plate.
The Eastern NC classic — slow-cooked pork with vinegar-pepper sauce, served with the sides that go with it.
View menuThe other thing Wilber's regulars tell their friends to order. Crispy, juicy, the way Goldsboro likes it.
View menuFresh hush puppies, slaw, brunswick stew, mac and cheese — the full Eastern NC plate.
View menuHungry now?
Call ahead for pickup or come in and grab a table.





Why Wilber's BBQ
No shortcuts. Every dish is cooked to order from quality ingredients. You can taste the difference.
The kind of comfort food that brings regulars back week after week. Try one dish and you'll see why.
Whether it's your first time or your hundredth, you'll be greeted like a regular and looked after the whole meal.
4.3 stars across 1455+ Google reviews. Goldsboro has spoken — and they keep coming back.
From real customers

Who we are
Wilber's BBQ is a Goldsboro institution. The chopped pork, the vinegar-pepper sauce, the hush puppies, the fried chicken — this is Eastern NC barbecue done the way it's been done for generations, and the reviews back it up across 1,455 ratings. Customers drive in from Raleigh, from out of state, sometimes from out of the country, and the staff makes every one of them feel like a regular. If you want to taste why Eastern NC barbecue is its own thing, Wilber's is the address.




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